Showing posts with label Rhone. Show all posts
Showing posts with label Rhone. Show all posts

Thursday, April 26, 2012

Sunny splendor at Chat. Mourges de Gres

A few days ago we enjoyed one of my favorite winery visits ever: not far north of Arles, France is Chateau Morgues du Gres. They're a medium-sized winery in the Costieres de Nimes, which borders the Languedoc but is the southern-most region of the Rhone (and thus, having the warmest climate of the entire Rhone). CMDG specializes in reasonably-priced wines that are well-made, so you can be sure that I wanted to visit.

First, Aurelian gave us a wonderful vineyard tour. Most of the (large and many) vineyards are floored with galets (rounded river stones), as they were in the path of the Rhone River many millenia ago. The rocks absorb heat and impart a minerality to the wines. The estate grows many fruits, and olives, along with grapes. The high-speed train passes amidst their vineyards, which is a nice counterpoise to the eternity of the grapes.

Then, the tasting, with Anne. Our favorite white was their Viognier; more fruity than many French versions. They make several very good roses. My favorite wine of my entire visit to France was their Capitelle Syrah; fantastic bouquet and rich Syrah notes on the palate, and pretty inexpensive.

As we left we met Francois, the owner. I asked him if I could take home one galet (out of the billions on his property). He acted excited, then ran over to get another one he would rather I take, to better express his estate's terroir: it was a rock the size of a small pig! Great sense of humor, as he should have in that business ;)  Their logo is Latin for "without the sun, nothing."

Incidentally, Arles is well worth visiting: a medieval city (in the old center section) with extensive Roman and old French history, and an amazing Roman history museum. Stay at Aubergine Rouge with Eric and Augusto, and you will love it!

Pictures:
1. One of the Mourges du Gres winery buildings:

2. Touring their vaulted cellar room with Anne, who also poured for us
3. Me with Francois,the owner of Mourges du Gres

4. Me standing in their "Galet" vineyard--just look at those rocks! Just like Cayuse in W.Walla, only this vineyard is centuries old! The Romans grew grapes here (Caesar's retired legionaries actually settled nearby Arles).

Monday, April 23, 2012

Scraping to get by in the Rhone

As I write this, in Aosta Italy, I look out on the clouds rolling over the top of Mt. Blanc (through which we drove a few hours ago, returning to Italy from France). It has been a monster snow season in the Alps--the snow still reaches pretty far down towards our valley.

Yesterday we were driving (a long way) from Carcassone, France to Belleville, north of Lyons, for our Beaujolais tasting today. On the trip I wanted to take a break and visit Gigondas, which is east of Orange and, after Chateauneuf-du-Pape, one of the best-regarded Rhone makers. (Rhones use up to 15 grapes, but most are mostly Syrah, Grenache, and Mourvedre--for me, a holy trinity of wine blends second only to Bordeaux's own blended varieties.)

Well, Gigondas was only open from 10-12 and we started as early as we could (after 8:15am breakfast at our wonderful Carcassonne B&B) and I drove the full 130kph (OK, I drove a bit faster) allowed on the AutoRoutes, and we rolled into Orange with just minutes to spare. But where was Gigondas? We had explicit directions, but, inside Orange, there were no signs on the roads to show how to get out of town headed towards Gigondas. Guess they don't get many visitors. We never did find the obscure city street that became the lesser highway we needed. At least we found other chateau with "degustation" (tasting), but they were all closed due to it being Sunday and the national elections.

Now, to the scrapping bit: We headed north to Mornas, where we stopped to hike up to a wonderful 11th Century fortress that sits on a tall, sheer rocky cliff and commands the entire Rhone Valley for many miles. On the way up we found a bar and I asked for a 250ml carafe of a local wine. On tasting it, it was excellent! Only 3E for a third of a bottle of wine; we poured most of it into an empty iced tea bottle and had it later with a picnic lunch. Lovely, lovely, Syrah blend. Often a place's house wine is a fantastic quality/price bargain.

Photos: 1. Parlaying a Rhone wine from a bar in Mornas, on Sunday, election day, when all the wineries were closed. We found Mornas on the drive up to Lyons.

 2. A typical northern Rhone vineyard: Note there are no trellises!
 3. Carcassone, arguably the best-preserved medieval walls and towers anywhere, though it is pretty commercial.
 4. Jane, and the view from the fortress at Mornas. Worth the climb!
5. The fortress, dating from the 11th Century.




Wine and Your Health: Getting Real

 Here are two articles on wine and our health: 1. First article : Grapes are a superfood that lower bad chloresterol. Many of their healthy ...