The wine opens with a quick punch of plums, boysenberry, and minerals, and after the first sip the finish is amazing--it just goes and goes. The bouquet's a delight. The wine's finish wasn't as compelling later, but through the entire bottle, over a space of two hours, it was a complete delight to drink.
This is one more data point re the wonderful soil (or, really, lack thereof) in The Rocks (south of Walla Walla), for my money one of the US' most-compelling and trending AVAs now. Bravo!
Here is K&L's blurb on the wine.
No comments:
Post a Comment